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Login or Sign Up Logging in... Remember me Log in Forgot password or user name? or Sign Up Log in with Search in titles only Search Advanced Search Help My Posts My Membership Member Benefits Announcements Recipes Only Show Us Login/Join Welcome! This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you would like to participate, please join. [ Pitmaster Club Information | Join Now | Login | Contact Us ] There are 4 page views remaining. Announcement Collapse 2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022 We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info . See more See less May 2021 - "Great Giveaway" Three Sweepstakes Winners! As one of your many member benefits each month, paying members are automatically entered to win our monthly Great Giveaway sweepstakes. There are three (3) three winners every ... BBQ News Magazine May 2021 BBQ News November 2020 Issue Here is this month’s digital issue to Barbecue News magazine. Barbecue News is available in print for $30/year and digital version... New Sausage Calculator Chief1232 With help from Justin Wetherbee, Pitmaster Club member (Chief1232) we have added a really nifty sausage calculator that helps you figure the right amount of fat to add... Sneak Peek: 4 NEW Thermometer Reviews from SnS Grills, Yummly, MeatStick, and Tappecue SnS Grills' SnS-100 Instant Read Thermometer , by Bill McGrath https://amazingribs.com/ratings_revi...ometer-review/ The SnS Grills SnS-100 instant ... We're bigger than KCBS! Sadly KCBS membership declined due to covid last year, but KCBS total active paid members for March was 15,994. Our membership is 16,803. This makes us the largest BBQ association... Sneak Peek: NEW Review - Weber Traveler Portable Gas Grill, by Max Good Weber Traveler , by Max Good https://amazingribs.com/ratings-revi...eber-traveler/ If you need a large portable gasser for camping, tailgating ... Total Rebuild Of The Free Site Done Over the past year, our elves have been working diligently under the hood to rebuild the entire public non-member portion of the website, all 2,110 pages. AmazingRibs.com may... New Dates For Meat-Up In Memphis We have reserved the Peabody for March 18-21 2022 and we are in contract negotiation! Details to follow. Meat-Up In Memphis 2021 Canceled I have just sent this email to all attendees: Sadly, we have had a lot of people cancel their reservation for the Meat-Up in Memphis scheduled for August 27-29 this... BBQ News Magazine March 2021 Here is this month’s digital issue to Barbecue News magazine. Barbecue News is available in print for $25/year and digital version is $15/year (and you get the digital version... Help, User Manual, FAQ This is a forum and it works a lot differently than a normal website. Please read the info here. It will greatly enhance your enjoyment. Announcements And Great Giveaway Winners Important announcements such as software upgrades, winners of our monthly "Great Giveaway" Sweepstakes and other news. Members cannot create new topics here, but can comment on existing topics. Introduce Yourself Tell us about yourself, your cooking skills or lack thereof, your current cooking gear or lack thereof, and meet other Pitmaster Club members! Then Go to The "Help" channel and learn how the Pitmaster Club Works. Bug Reports And Suggestion Box Please post any bugs or glitches you may find here, as well as suggestions for improvement to the Pitmaster Club forum. If you have a question on how to get around or how to accomplish something, please visit the "Help" channel above. If you need to access your account details, please visit your My Membership page. Meet Our Team Meet the moderators and administrators. Members cannot create new topics here but can comment on existing topics. Download Pitmaster Club Certificates, Order Shirts And Swag Pitmaster Club shirts and other merchandise with our logo from 3rd party merchants. Discounts And Deals We try to find special deals for members and if you spot a sale share it with us here. Free Books, Magazines, Cartoons, Newsletters Previews of Meathead's Next Book, BBQ News Monthly, Tailgater, Deep Dive Guides, Jerry King's Cartoons, Archives of our newsletter "Hot From The Pit." Food: Recipes, Techniques, Show Us What You're Cooking Let's talk recipes, technique, and show us what you're cooking. Please make sure you post only recipes in the "Recipes Only" topic. A recipe usually has a list of ingredients and instructions. If you have a glamour shot of a cook, it goes in "Show & Tell." Beverages Talk about all your favorite beverages here, from coffee to smoothies to whiskey or cocktails, and share or browse for recipes. It's libation central! Grills, Smokers, Other Cookers, Outdoor Kitchens Tell us about your grills, smokers, pizza ovens, griddles, outdoor kitchens, or ask fellow members before buying. For fuel & fire discussion, such as charcoal brands and types, pellet types, etc, please use the "Fuels and Fire" channel below. For expert hands on reviews. see Max's detailed professional test results here https://amazingribs.com/ratings-reviews/grill-and-smoker-reviews Fuels And Fire (Different Than Grills And Smokers, Above) Charcoal, wood, pellets, fire management, fire starters, etc. Please use the "Grills, Smokers, And Other Cookers" channel above for grill or smoker talk. Accessories, Thermometers, And Cookware BBQ & cooking tools and toys: Thermometers, knives, cookware, grates, sous vide equipment, coolers, cambros, etc... Sneak Peeks New recipes and gear reviews on the public side of AmazingRibs.com BEFORE it gets announced to the public. Members cannot create new topics here but can comment on existing topics. Competition BBQ If you compete or judge, share your experiences, pix, and questions. Meat-Ups And Member Gatherings Plan physical or virtual "Meat-Ups" with fellow members; cookouts, get-togethers, restaurant outings, parties, classes, demos, whatever. Audio And Video Interviews, Webinars, Happy Hours featuring pros. Members cannot create new topics here, but can comment on existing topics. BBQ And Cooking Classes Discussion about upcoming BBQ or cooking classes or experiences and photos from classes you've attended. Cookbooks, Websites, TV, Videos & Other Media If you have a video or website on BBQ or cooking to share, or a review on a cookbook, this is your stop! Restaurants, BBQ Joints, Steakhouses Tell us about your favorite restaurants, BBQ joints, steakhouses, or your not so favorites ones. Please pick the proper state or country channel, or select "Misc. Or Multiple Locations" if your topic spans more than one area. Meat Suppliers & Butchers Tell us about your favorite butchers, meat markets, chain stores, or online meat suppliers. For Sale, Trade, Or Wanted "BBQ Classifieds." Post your cooking-related items for sale, browse for items that may be in your area, or post a call for something you're looking for. Note, this is for BBQ or cooking-related items only. Charities We Support We donate a portion of all membership fees to Operation Barbecue Relief and Global Alliance for Clean Cookstoves. Read updates here! In Memoriam Occasionally our dear friends and fellow Pitmaster Club members die. Here we pay tribute to those we're aware of having passed away. Off Topic, Miscellaneous, Whatever Off Topic (General Discussion) channel is where we can talk about "everything else", like sports, jokes, and the weather; but no politics, race, religion please. Pitmaster Statistics Collapse Topics: 37,181 Posts: 763,083 Members: 50,673 Active Members: 2,401 Welcome to our newest member, Wob111 . Tag Cloud Collapse asian bacon bbq bbq sauce beef chicken clint cantwell giveaway great giveaway huskee's mexican poll polls pork recipe ribs sausage seafood soup sweepstakes What's Going On Collapse There are cur...